Grilled Portobello, Scallion & Manchego
Grilled Portobello with a Sherry Wine Vinegar Honey Sauce served on Country Style Bread

Smoked Turkey BLT
Hickory Smoked Turkey, Crisp Bacon, Lettuce and Tomato on Honey Wheat Bread.  Served with Mayonnaise and mustard on the side

Miso Chicken with Ginger Mayonnaise
Grilled Sesame Chicken with a Tangy Asian Inspired Sauce served on Multigrain Bread with Avocado and Cucumber

Honey Ham on Wheat
Honey Ham accompanied with Scallion Cream Cheese Spread, Lettuce and Tomato on Honey Wheat

Blue Cheese Steak
Grilled Steak with Roasted Shallots and Tangy Blue Cheese served on Crusty Rolls

South of the Border Chicken with Mango
Sliced Chicken, Ripe Mango on Pumpernickel Bread with Chipotle Mayonnaise

Chicken Caesar Wrap
Tender Roasted Chicken Breast placed inside a Spinach Tortilla with Parmesan Cheese, Traditional Caesar Dressing and Crisp Romaine Lettuce Hearts.  Served with Caesar Dressing on the side

Hummus Sandwich
With Crunchy Vegetables, Sprouts, and Ginger-Curry Vinaigrette

Goat Cheese Sandwich
With Artichoke Hearts and Black Olive Vinaigrette 

Tuna
With Mascarpone Cheese, Roasted Peppers, and Arugula

Turkey with Gruyere
Sliced Turkey and Gruyere and Tomato Chutney on Pumpernickel

Chicken and Mashed Avocado
Stuffed in a Whole Wheat Pita with Radish Sprouts and Soy-Ginger Vinaigrette