Office: (913) 829-0133
Mobile (Mary): (913) 558-8349
E-mail: Send us a message
Cookies
oatmeal-white chocolate-cherry, pumpkin-cranberry biscotti, almond-raisin biscotti, honey madeleines, classic coconut macaroon, ‘peerless’ peanut butter, very ginger, brownie chunk cookie, browned butter cookie sandwiched with cherry preserves, almond crunch , citrus & almond shortbread, sugar, double chocolate, chocolate chip (of course!)
Brownies and Bars
chocolate-cherry-white chocolate, malt ball brownies, white chocolate truffle, caramel cheesecake, chocolate mint layer, lemon bars, chocolate caramel, chocolate peanut butter cheesecake, grand marnier chocolate layer, browned butter, classic chocolate, red velvet cheesecake, peppermint
Pies and Tarts (full size, individual or bite size available)
chocolate pecan, tiramisu, chocolate raspberry, pumpkin with sugared pastry leaves, lemon, pear and almond, french apple, caramel apple, sweet cherry, key lime, pear-cranberry crumble, chocolate truffle with white chocolate curls
Cakes and Cupcakes
red velvet with classic cream cheese frosting, chocolate silk with double chocolate butter cream, cherry-almond pound, orange chiffon with almond butter cream, coconut with fluffy coconut icing, caramel with brown sugar icing, carrot with fresh lemon zest cream cheese frosting, key lime with lime cream cheese frosting, pineapple with pineapple scented cream cheese frosting, tender golden cake with chocolate butter cream, molten chocolate lava with crème anglaise
Cheesecakes (full size, individual or bite size available)
vanilla-chocolate marble, classic new york style with fresh berries, chocolate with dark chocolate cookie crust, oreo cream, english toffee, sticky toffee pudding, key lime, cherry chocolate chunk, white chocolate raspberry, Bananas Foster
Specialty Desserts
White Chocolate Banana Bread Pudding with Carmel Semi-Freddo and Rum Caramel Sauce
Bittersweet Chocolate Basil Tart with Honey Grapefruit Sauce
Red Velvet Bread Pudding, served with Ice Cream or Crème Anglaise
Tender Lemon Bundt Cake with Crackling Caramel Glaze
Lemon Pudding Cakes with Fresh Berries
Velvet Chocolate Cake with Raspberry and Blackberry Sauce with Whipped Cream
Sticky Toffee Pudding Cheesecake Lolly Pops
Frozen Mudslide ‘Shooters’ in an edible Chocolate Cup